Six Ways to Serve Iced Tea

Welcome guests to sip into spring with Gold Peak^® Tea beverages that feature flavors from bold to subtle, spicy to sweet. From the CokeSolutions Recipe Box, these drinks celebrate the season while hinting at warmer weather ahead.

Kiwi Tea 
Offer guests something a little different with a beverage that combines equal parts Gold Peak^® Green Tea and Minute Maid^® Light Lemonade with a splash of kiwi syrup. Garnish with pineapple and kiwi for a refreshing drink that pairs well with Italian and Mediterranean dishes.

Boardwalk Iced Tea
Seagram's^® club soda adds a refreshing fizziness to this drink, which features Gold Peak Black Tea, fresh lemon and crushed mint leaves. Equally delicious with steak, BBQ, Mexican and Asian foods, this grown-up beverage is a welcome sign of the season.

Honey Mango Iced Tea 
Gold Peak Unsweetened Black Tea is an unassuming foundation for this luscious cooler that combines honey sweetener and mango syrup. Garnished with fresh mango, it perfectly complements spicy foods.

Pomegranate-Berry Iced Tea 
This berry-forward beverage combines Gold Peak Sweet Tea with pomegranate-berry Minute Maid Smoothies^®. It's sure to appeal to adults and kids alike. For more variety, use other Minute Maid Smoothies flavors, like strawberry or orange, and garnish with fresh fruit.

Creamy Iced Tea 
Gold Peak Sweet Tea meets Minute Maid Smoothies Non-Fat Vanilla Yogurt in an alternative to dessert or a companion to brunch. Reminiscent of old-fashioned soda shops, the smooth treat is served over ice and garnished with whipped cream and a cherry.

Mint Mountain Berry Tea 
Berries and mint are a bright refresher any time of day. Gold Peak Sweet Tea and POWERADE^® Mountain Berry Blast are served over ice and garnished with a mint leaf for a light complement to salads, sandwiches and salty snacks.

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