Banana Nut Coffee
| Serves |
1 |
|---|---|
| Ingredients |
7 fluid ounce brewed Gold Peak® Coffee 2 fluid ounce half and half 1/2 fluid ounce Banana Syrup 1/4 fluid oz Hazelnut Syrup |
| Garnish |
Whipped cream Cinnamon Toasted Hazelnuts |
| Method |
1. Combine all ingredients in a 12-oz. glass; stir 2. Garnish with whipped cream, a dusting of cinnamon and toasted hazelnuts |
| Nutritional Information |
140 calories |
| Brands | Gold Peak® Coffee |
| Primary Flavor Profile | Coffee |
| Drink Style | Functional/Energy , Warm |
| Food Pairing and Recommentation | BBQ, Breakfast / Brunch - Savory , Breakfast / Brunch - Sweet, Burgers / Steaks , Desserts, Mexican / Latin , Sandwiches - Richer Protein , Sandwiches - Vegan , Snacks - Sweet |
