Like moving closer to a fireplace, these hot beverages will warm guests all season long. By pairing seasonal flavors like cinnamon, peppermint and caramel with rich Gold Peak coffee, the following specialty beverages chase away the chill while delivering tastes that will tempt guests no matter the time of day.
This decidedly grown-up combination of smooth Gold Peak coffee, caramel sauce and creamy half and half is a luscious way to warm up a cold day. Garnished with whipped cream and a drizzle of dark chocolate sauce, it's a treat that will bring guests back for more.
The iconic campfire treat gets a winter makeover in a beverage that pairs Gold Peak coffee and half and half with toasted marshmallow syrup and dark chocolate sauce. Complete the fireside fantasy with a garnish of mini marshmallows, graham cracker crumbs and dark chocolate sauce.
Peppermint Chocolate Coffee
Robust Gold Peak coffee meets its minty match in a beverage that gets its fresh, distinctive flavor from a garnish of crushed candy cane pieces atop a cloud of whipped cream. Chocolate syrup rounds out the flavor profile for a beverage that both warms and refreshes.
Chocolate Coconut Coffee
Summer may be a distant memory, but guests will appreciate being transported to the tropics with the flavor of coconut syrup combined with Gold Peak coffee and half and half. Garnished with whipped cream, shredded coconut and dark chocolate sauce, this beverage inspires sunny thoughts.
Peanut Butter Fudge Coffee
This drink puts a sweet spin on peanut butter, combining Gold Peak coffee and half and half with peanut butter syrup and dark chocolate sauce. Topped with whipped cream and dark chocolate and caramel sauces, it's a delectable afternoon pick-me-up.
Cinnamon Mocha Spiced Coffee
A blend of sugar, cocoa powder and cinnamon transforms Gold Peak coffee with a splash of milk into a fragrant, piquant beverage perfect for after dinner or with brunch. Finished with whipped cream and a drizzle of chocolate, this beverage's spirited scent quickly warms up chilly days.